Prep Time 10 mins

Cook Time 0 mins

Serves 6

Dairy Free / Gluten free / Quick

Ingredients

• 1 cucumber, seeded and cubed
• 1/2 red onion, sliced
• 4 tomatoes, cut into wedges
• 12 olives
• 125 g reduced-fat feta cheese, diced
• 1 spring onion (including green top), sliced
• 2 handfuls English spinach leaves, washed
• 2 tbs parsley, chopped
• 1/2 cup reduced-fat Greek salad dressing

Method

1. Combine ingredients in a serving bowl and mix well.

Recipe from Healthy Food Fast © State of Western Australia, 2012. Reproduced with permission.

Reference: The Better Health Channel – Live Lighter – for full details

https://livelighter.com.au/recipe/160/greek-salad

Please check the recipe if you have any allergies.

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